I’ve just received an advance-access copy of a short piece I wrote for Interdisciplinary Studies in Literature and Environment, called “Back to the Virtual Farm: Gleaning the Agriculture-Management Game.” The print version will be out in the next issue, 19.1 (Winter 2012), but you can now access the PDF here. This article is a slightly expanded version of a talk I gave at ASLE this past summer (and the essay that was awarded best paper)… here I’ve added more detail regarding farm games’ treatment of water and soil, but the full, chapter-length version will have to wait until I publish my larger dissertation work.
I’ve received several requests for the paper from ASLE members and artists and scholars working at the nexus of food politics, environmental justice, and environmental history, so I’m happy to make this work available. If you get a moment, please let me know how you use the work in your classes and whether or not it’s helped you to bring both games and food-related issues into discussion. For example, I believe that Barbara Eckstein at University of Iowa has incorporated the work into a “Locally Grown” Literature & Society class (involving undergraduates, actual farmers, and IT professionals), and I’ve had several stimulating conversations with artist Amy Franceschini of Futurefarmers over the potential for a different kind of farm game: New York Times columnist Nicholas Kristof and his wife are pursuing one such idea, and the University of Washington Bothell has turned social farm-game mechanics toward wetlands restoration. But I think we’re just scratching the surface of what is possible!